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Natural food colorings refer to those colors obtained from naturally occurring plants, animals, or mineral, which are capable of coloring other food, cosmetics, or drugs. The term 'natural foods' colors' aptly stands true because these natural foods colors are obtained only from naturally found things like plants, fruits, vegetables, leaves, bugs, algae, and so on.
These colorings are generally prepared by steeping the ingredients
in hot water for some time and then rinsing them in water. If you follow this
process, the food colorings are left in the final product without any further
interference. These natural colorings can be added as an ingredient in your
food or medicine. These natural food colorings are not the ones obtained in
factories using the chemical process. These natural food's colors are prepared
by nature itself without any chemical aid. They do not require any kind of
preparation. They are rich in vitamin E and essential minerals. Moreover, they
help in the production of energy in your body. The vitamins and nutrients
provided by the natural colorings are essential for the health and wellbeing of
human beings.
Market Dynamics
Increasing awareness regarding the health benefits of the organic
and natural food ingredients is expected to propel the growth of the global natural
food colors market. Moreover, increasing demand for organic food is also
expected to aid in the growth of the natural
food colors market. For instance, according to the 2019 Organic Industry Survey
by the Organic Trade Association, Organic food sales in the U.S. increased 5.9%
in 2018 to reach US$ 47.9 billion and organic food sales made up 5.7% of
overall food sales, which rose by 2.3% in 2018.
Among regions, Asia Pacific is expected to witness significant
growth in the natural food colors market, owing to growing organic food
business in the region. For instance, according to India Brand Equity
Foundation, organic food business in India is expected to reach US$ 130 million
by 2025.
Competitive Analysis
Major players operating in the natural food colors market include,
GNT International B.V., Roha Dyechem Pvt. Ltd., D.D. Williamson & Co.,
Inc., Kalsec Inc., Chr. Hansen A/S, Archer Daniels Midland Company, Adama
Agricultural Solutions Ltd. (LycoRed), Naturex S.A., Sensient Technologies
Corporation, and Symrise AG
July 2019: GNT Group launched high-intensity blue food coloring
made from spirulina, blue-green algae. It is available in both standard and
micronized powder form.
What an interesting topic you choose for your blog. It is difficult to find a blogger like you while surfing the internet. Thanks a lot to describe this topic so briefly. I also want to share some information that I have about organic food products. Nowadays people suffer from different types of diseases at an early age, and this is because of the consumption of unhealthy and processed food. So I will suggest other visitors use organic products once in their life.
ReplyDeletePlease try these products and find difference by your own
organic malka masoor dal
Your writing is so impressive and informative that now I am able to understand the importance of blogging. But here still I am confused about the topic on which I should do blogging. I also want to share some information about organic food that I am using for a long time. I would also suggest others try sabut masoor dal online from a certified organic food producer. And what do you think to start an informative blog on organic food consumption?
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